Real Shaanxi Flavors:

Xi'an Gourmet

A taco with grilled meat and peppers in a white paper wrapper on a white plate

Pulled fresh, served hot 🍜

At Xi’an Gourmet House, we bring the authentic, time-honored flavors of ancient China straight to Atlanta. As the eastern terminus of the historic Silk Road and the ancient imperial capital across thirteen dynasties, Xi’an has nurtured one of China’s richest culinary traditions—celebrated for bold cumin spices, fragrant hand-crafted chili oil, and hearty hand-pulled noodles. 

What Our Guests Say

"I drove forty minutes for the cumin lamb noodles and I would do it again. The dough is chewy in a way only hand-pulling gives you, the chili oil smells fragrant rather than merely hot, and the rou jia mo stayed crisp all the way home. Real Xi'an street food, finally."

Come Eat With Us

A Bowl Worth the Drive Awaits

Every bowl at Xi’an Gourmet House honors this heritage through true artisanal craft. From our signature Biang Biang noodles—slapped and stretched by hand to achieve an unmatched chewy texture—to our crisp, slow-braised Roujiamo (Chinese burger) and refreshing, tang-infused Liangpi, we stay devoted to uncompromised craftsmanship and authentic recipes. Recognized by the Atlanta MICHELIN Guide, our mission is simple: to serve comfort, history, and the unmistakable, vibrant soul of Shaanxi street food in every bite.